Archive for April, 2010

Experienced Travel Writer Cynthia Calvert Visits the Sheraton Dallas Hotel

Tuesday, April 27th, 2010

Cynthia Calvert, a travel writer based out of Houston recently enjoyed some time at the Sheraton Dallas Hotel and has graciously shared her experience about her stay.

 Here are some excerpts from Cynthia’s article:  

Sheraton Dallas Hotel SuiteFor Houstonians who know well the treasures that lay north in Dallas, the main considerations for a long leisurely weekend in Big D is where to stay and what to do. There are old favorites and delightful posh boutique hotels but may I suggest the Sheraton?

Established brands such as the Sheraton can seem non personalized and routine. But in December, this particular Sheraton, located in the heart of Dallas within walking distance of the arts district, celebrated a year-long, $90 million renovation. And what a transformation!

The Sheraton, a Starwood Hotel and Resort property, is the largest hotel in Texas (1,840 guest rooms) and a top conference destination, offering more than 230,000 square feet of space to meet, confer and gather. Numerous ballrooms, meetings rooms and open spaces can be arranged to suit any need. Up on the 18th floor is the Chaparral Room, graced with fabulous art and a 360 degree view of the city and the perfect place for a company meal.

There are more than a few aspects of the downtown Sheraton to let you know you’ve stepped into the 21st century. Electronic reader boards, called Four Winds Interactive signs, are positioned throughout the hotel and conference center. They are graphics-loaded, touch-screen panels that help guests navigate their way around the hotel property. A 3-D image of the hotel alternates with maps of downtown or any destination chosen by the guests. This system alone cost more than $500,000.

For those who are concerned with carbon footprints, the Sheraton allows guests to refuse daily housekeeping in exchange for a $5 gift certificates to use on site for food and beverages. The Smart System controls the environment: lights are automatic when guests enter the room and temperature controls in each room responds to guests body temperatures. If you’re not in the room, the system turns off.

Dining – Keeping with the lively, family feel, the Kitchen Table Restaurant is an open concept in the lobby. Floor to ceiling windows direct your gaze to the patio where fire pits light the evening sky. Complimentary s’mores are often passed by staff who enjoy watching the surprise and delight on guest faces.

The Draft Sports Bar is a definite stopping place – there are flat screen TVs throughout and lots to do including pool, darts and Nintendo Wii games. There are two private karaoke salons and be sure to sample the wide variety of beer, both local and international. The menu boasts lots of great favorites like nachos and sliders, mini corn dogs, Frito pie, and pizza.

Chill – the frozen yogurt shop is filled with glass jars brimming with colorful candy and homemade chocolate, Bark Bar. Peets serves up coffee and light snacks.

Exerpts from Cynthia Calvert

To visit Cynthia Calvert’s complete article, please visit http://ourtribune.com/article.php?id=9919

Getaway: Down-home comfort in Dallas

Tuesday, April 20th, 2010

Lobby of the Sheraton Dallas HotelFor one of the largest cities in America, downtown Dallas grows a bit quiet on the weekends. Too much solitude for a city might worry the city’s development executives, who are working toward jump-starting the heart of Dallas, but for the traveler, particularly a weekend getaway visitor, the peace is a welcome attribute.

Downtown is home to fabulous museums and performance spaces of the arts district, not to mention the brand spanking new AT&T Performing Arts Center. There’s also the flagship Neiman Marcus department store, numerous restaurants to choose from and the Sixth Floor Museum at Dealey Plaza that offers a historical timeline to the assassination of President John F. Kennedy.

At the heart of downtown is the newly renovated Sheraton Dallas Hotel, which just completed its $90 million renovation of the hotel and conference center and is within walking distance of most downtown attractions, so guests can park the car and forgo Dallas traffic. Peace and comfort and a feeling of home were the driving forces of this transformation, said Ray Hammer, general manager, along with state-of-the-art technology. The hotel is bathed in calming earth tones, with comfy chairs and sofas everywhere, restaurants offering comfort foods such as mac and cheese and meatloaf and a 32-seat docking station where guests can enjoy free Wi-Fi on PCs or dock their own laptops.

At the entrance, since this is Texas, a sign also lets visitors know it’s the largest hotel in the Lone Stone State. It might be because Hammer is from Boston, but he’s not bragging about that statistic.

“What I want that sign to say is, ‘Welcome to the warmest hotel in Texas’,” Hammer said.

Warm includes a fire pit on the hotel’s patio, where guests can enjoy drinks or coffee and s’mores, that arrive toasted and wrapped in aluminum foil, or cups of toasted almonds, all part of the hotel’s focus on down-home comfort.

“We try to keep it simple and what people miss when they’re not at home,” Hammer explained.

Restaurants include the Kitchen Table with its comfort foods as well as more sophisticated fare, Peet’s Coffee, Chill Yogurt and the $3.5 million Draft Sports Bar, a fun 4,500-square-foot space with pool tables, darts, karaoke booths and Wii games on large-screen TVs.

The fitness center consists of 4,000 square feet of high-class equipment, fronting the outdoor pool and cabana area overlooking the Dallas skyline.

The 1,840 guest rooms, 222 suites and 24 presidential suites have all been refurbished as well, and include plush mattresses and linens, flat-panel LCD high definition TVs and work areas with high-speed internet access. Children and pets are welcome, the latter receiving dog bowls and beds upon request.

The renovation included some major green initiatives, Hammer said, including the installation of a $1.5 million laundry system that reduces water consumption by two-thirds. Rooms contain recycling bins and infrared detection systems that adjust temperature. Guests can also place a card outside their door foregoing housekeeping services to save energy and receive a $5 gift card on any of the hotel’s dining establishments.

And if the renovation’s not reason enough to visit, the hotel was voted No. 1 in the Dallas Business Journal’s Best Places to Work.

Specials are available, including group rates, and can be accessed via the Web site. And in the not-too-distant future, the light rail will provide service from the airport to downtown.

by Cheré Coen

Balloon Sculptures at the World Balloon Convention inside the Sheraton Dallas

Thursday, April 15th, 2010

World Balloon Convention

World Baloon Convention

World Baloon Convention

World Baloon Convention

World Baloon Convention

World Baloon Convention

World Baloon Convention

World Baloon Convention

World Baloon Convention

World Baloon Convention

World Baloon Convention

Vote The Kitchen Table for Best Breakfast Spot in Dallas

Thursday, April 1st, 2010

Write in “The Kitchen Table” for best breakfast in Dallas and comment on this post for a chance to win free breakfast for two. Share with your friends. The more people that comment, the more free breakfasts will be given away.

Visit D Magazine’s Best of Big D to vote now.